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cure the chilly-willies.
This is Ultra Culture's take on a classic green hot sauce. Fermented until it gets nice and sour then blended with a smidge of ACV to keep it around for a little longer. But, as with most ferments the flavour will develop the longer you keep it. We don't put ours in the fridge 'coz we enjoy the flavour journey that this sauce offers as it continues to ferment.
jalapeños, water, salt, garlic, black pepper, coriander seeds, apple cider vinegar
100% gluten free
Ultra Culture is the freaky fermented flavour fantasy of long time lovers Alex and Holly. They believe in conscious consumption, nothing goes to waste in the UC kitchen. Wild new products are created from scraps and turned into liquid gold.
UC products honour seasonal ingredients and are ever changing. Their fermented products are alive, so not only are they delicious they are good for you too! All UC products are vegan and gluten free, good for your gut, earth and animals.
For any full priced or sale items purchased online that are unworn and in new condition, we offer exchange, store credit, or refund within 14 days of receiving the goods.
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