Spiced Cauliflower

Cauliflower pickled with curry leaves and toasty spices.

• Spiced Cauli adds zing to a curry night and brightness to a pilaf. The cardamom and fenugreek infused brine is perfect for brining meats or splashing on salads.
• Ingredients: Cauliflower, Brine (Vinegar, Water, Sugar, Salt), Curry Leaves, Spices. 

Robbie from Adelaide makes pickles, and they're not like other pickles.
Crunchy, sweet, sour and these briney treats are a game changer.
Rather than start with cucumber, Robbie found a local Australian alternative that were widely available and preserved their crunch - the humble green bean. Coupled with a fiery Caribbean brine recipe, "Jerk Beans" gained a cult following from its inception in 2017.

Fast forward 6 years, and Nice Pickles are widely available in specialty food stores, retailers, and restaurants.

For any full priced or sale items purchased online that are unworn and in new condition, we offer exchange, store credit, or refund within 14 days of receiving the goods.

Please email the Keoma team at keomaretail@keoma.com.au for more advice and information or read up on our Returns Policy.

Australia

• In-store pick up available at Keoma Store. 
• Free standard shipping for purchases over $150.
• Standard shipping $10 (2-5 business days) 
• Express shipping $15 (1-3 business days)

New Zealand

• Standard international $25 (7-10 business days)

Europe, Asia, North America

• Standard international $50 (2-4 business weeks)